From Vine to Table
From Vine to Table
Wrapped by Soscol Creek, perched on a hillside of fractured rocks, and shrouded with morning fog and afternoon sea breezes, the Empress Court Vineyard sits at an ideal spot. At the southeastern mouth of Napa Valley, right between the renowned Coombsville and Los Carneros AVAs, it looks over the San Pablo Bay straight at the Golden Gate and the Pacific Ocean. The rocky soil and western exposure drives ripening, but the cool climate maintains freshness and acidity. This results in wines with depth and character, as well as zesty freshness.
Available in March, 2023
$98 / bottle
Member $83 / bottle
Available in March, 2023
$88 / bottle
Member $75 / bottle
Available in March, 2023
$108 / bottle
Member $92 / bottle
Our Pinot Noir grapes were picked at 24 brix in early September of 2020 right before the Napa wildfire. The wine is dry with lush aromas of pomegranate and cherry with a hint of spices. There are flavors of strawberry and sweet cherry coupled with round black tea-like tannin.
EMPRESS Pinot Noir pairs well with pork, chicken, shrimp, and lobster, it can also be enjoyed with cigars.
$88 / bottle
Member $75 / bottle
Fresh notes of pink grapefruit, bright citrus, orange, strawberries, cranberries, and wildflowers. Well structured, short finish. This wine is a perfect starter for a meal.
$48 / bottle
Member $41 / bottle
Our Pinot Noir grapes were picked at 24 brix in early September of 2020 right before the Napa wildfire. The wine is dry with lush aromas of pomegranate and cherry with a hint of spices. There are flavors of strawberry and sweet cherry coupled with round black tea-like tannin.
EMPRESS Pinot Noir pairs well with pork, chicken, shrimp, and lobster, it can also be enjoyed with cigars.
SOLD OUT
$98 / bottle
Member $83 / bottle
Aromas of black cherry, plum, and vanilla intertwine with beautiful hints of anise and caramel. The rich, velvety structure delivers a smooth and seamless finish of cassis, blackberry pie, strawberry, and dark chocolate flavors blended with peppercorn that create a complex and full palate.
CASTRUCCI Cabernet Sauvignon pairs well with beef, lamb, hot pot and other spicy food.
SOLD OUT
$108 / bottle
Member $92 / bottle
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